Size:

Small (340g 12oz) Medium (550g 19oz) Large (750g 26oz)

Sliced:

Unsliced Sliced - 1 inch slices Sliced - 3/4 inch slices

Shape:

Batard - long oval Boule - round Sandwich Loaf - rectangular

Flour:

Turkey Red - locally sourced - stone ground whole wheat Black Emmer - locally sourced - stone ground whole wheat King Arthur - white bread flour

Bread